Warm roast potato smash with blue cheese and herbs » Otago Farmers Market

Warm roast potato smash with blue cheese and herbs » Otago Farmers Market

otagofarmersmarket.org.nz

Warm roast potato smash with blue cheese and herbs, topped with fresh herbs for a delicious autumn side dish. Perfectly tender potatoes infused with olive oil and flavoured with savory blue cheese.

View Original

Share this recipe:

Ingredients

  • 4-6 washed, peeled Agria potatoes, cut into chunks (Oamaru Organics, Ettrick Gardens)
  • Olive oil (Dunford Grove)
  • Ground black pepper and flaked salt
  • Blue cheese, crumbled or cut into small irregular pieces (Evansdale Cheese, Whitestone Cheese)
  • 2-3 tablespoons sour cream (optional)
  • Handful of fresh herbs such as Italian parsley, thyme, rosemary

More Like This