Baby Portobello and Blue Cheese Burgers
Juicy grilled burgers topped with smoky mushrooms, gorgonzola cheese, and fresh arugula. This recipe uses Weber® Gourmet Burger™ Seasoning for maximum flavor.
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Cooking tools:
- Grill
- Grill pan
- Instant-read thermometer
- Grill brush
- Spatula
- Tongs
- Measuring spoon
- Mixing bowl
- Cutting board
- Chef's knife
- Plate
Ingredients
- 1 ½ lb ground beef
- 2 tbsp <a href="/products/weber-gourmet-burger-seasoning">Weber® Gourmet Burger™ Seasoning</a> divided
- 8 oz crimini mushroom, sliced
- 4 hamburger buns
- ¼ cup crumbled gorgonzola cheese
- 1 cup fresh arugula
- 1 tbsp corn oil
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