Cheese Pie (alternative recipe with strips of Crust Fillo Pastry)
Cheese Pie (alternative recipe with strips of Crust Fillo Pastry) In a bowl mix the cheeses, fresh mint and paprika flakes.
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Cooking tools:
- Pepper mill
- Pastry brush
- Baking pan
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
Ingredients
- 1/2 kg crust fillo pastry “ZIMI PSACHNON”
- 2 cups soft feta cheese, crumbled
- 1 cup kasseri (yellow) cheese, grated
- 1 cup gruyere cheese, grated
- 1/2 cup fresh mint, chopped
- 1 tbsp paprika flakes
- freshly grounded pepper
- 150 g melted margarine with butter
- 4 eggs, preferably organic
- 200 g Greek yoghurt
- 2 cups evaporated milk
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