Campbell's cornbread chicken pot pie | Just A Pinch Recipes

Campbell's cornbread chicken pot pie | Just A Pinch Recipes

www.justapinch.com

I have a book of campbell's soup recipes that this recipe came from. It's quick and easy and easy on a budget.

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Ingredients

  • 1 can(s) campbell's cream of chicken soup
  • 1/2 cup(s) milk
  • 1/8 teaspoon(s) ground black pepper
  • 1 can(s) whole kernel corn, drained
  • 1 package(s) (11 oz.) refridgerated cornbread twists or breadsticks
  • 2 cup(s) cubed cooked chicken

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