Pineapple Ceviche with Corn Chips - Pure Gold Pineapples
Indulge in a burst of flavor with our Pineapple Ceviche and Corn Chips—perfect for summer!
Ingredients
- ½ red onion
- Finely diced ½ capsicum
- Finely diced ½ bunch coriander
- Finely chopped 1 red chilli
- Finely diced 300g kingfish (or other firm white fish), cut into small cubes
- ½ cup lime juice
- Pinch ground Coriander
- ½ Lebanese cucumber
- Finely diced 1 cup ripe pineapple
- Diced ½ avocado
- Diced Salt and pepper, to season
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