Masala fish
Experience authentic Masala fish with Dipna's recipe, featuring haddock marinated in lemon and spices, cooked in a flavorful tomato-based sauce. Perfect for special occasions or everyday dining....
Ingredients
- 300g haddock
- half a lemon
- 75g onion
- 1 can chopped tomatoes
- 20ml olive oil
- 4g cumin seeds
- 5g green chillies
- 10g garlic, peeled
- 10g ginger, peeled
- 3g hot chilli powder
- 3g ground turmeric
- 3g ground coriander
- 15g bunched coriander
- 3g fenugreek leaves
- 4g garam masala
- 1g carom ajwan seeds
- 3g cooking salt
- 30ml cold water
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