Southwestern Stuffed Red Bell Peppers with an Attitude - Fiery Foods & Barbecue Central

Southwestern Stuffed Red Bell Peppers with an Attitude - Fiery Foods & Barbecue Central

www.fieryfoodscentral.com

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Ingredients

  • 1 pound lean ground beef
  • 1 cup chopped onion
  • 2 cloves garlic, minced
  • 2 8-ounce cans tomato sauce
  • ½ cup chopped green chiles
  • 1 cup cooked rice
  • 1/8 teaspoon cumin powder
  • ½ teaspoon ground thyme
  • 1/4 teaspoon ground savory
  • ½ teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 5 large red bell peppers, stems and seeds removed, roasted over flames, skins removed
  • 5 small wedges of jalapeño Monterey jack cheese

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