Creamy Sausage & Cherry Tomato Bucatini - HAPPY VEG

Creamy Sausage & Cherry Tomato Bucatini - HAPPY VEG

www.thehappyveg.ca

Creamy sausage and cherry tomato bucatini with a flavorful garlic onion base and finishing touch of fresh basil and Grana Padano. Perfect in just 55 minutes!

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Ingredients

  • 400g Dry Bucatini Pasta
  • 1/4 C EVOO
  • 1 Tsp. Red Pepper Flakes
  • 4 cloves Garlic, crushed & minced
  • 1 Yellow Onion, finely diced
  • 4 x Beyond Meat Hot Italian Sausages
  • 341g Medley Cherry Tomatoes, quartered
  • 1 C White Wine ( I used a local Pinot Grigio)
  • 1 1/2 C Whipping Cream, room temperature
  • Small handful Fresh Basil, chiffonade / torn
  • 2/3 C Grana Padano, finely shredded
  • Himalayan Salt & Cracked Pepper

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