Veggipedia - Vegan salad of beetroot, pomegranate and crispy beans by Joke Boon

Veggipedia - Vegan salad of beetroot, pomegranate and crispy beans by Joke Boon

www.veggipedia.nl

A beautiful salad by Joke Boon. Something wonderful happens to cooked pulses when you fry them. They change texture, become crunchy and almost take on something meaty.

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Ingredients

  • 2 tbsp olive oil
  • 1 can of black eye beans weighing 425 g (drained weight 240 g) rinsed and drained well
  • 1 sprig of rosemary
  • 4 tbsp sunflower seeds
  • 400 g (organic) cooked beetroot
  • ½ pomegranate (the seeds)
  • 4 sprigs fresh mint leaves coarsely chopped + some extra for garnish
  • 1 tsp cane sugar
  • 1 ½ tsp coarse mustard
  • 2 tbsp apple cider vinegar or lemon juice
  • pepper

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