Grapefruit Posset with Candied Pistachios

Grapefruit Posset with Candied Pistachios

www.americastestkitchen.com

Keywords

  • Desserts or Baked Goods
  • Great Britain
  • Europe
  • Fruit
  • Fruits & Vegetables
  • Make Ahead
  • Fruit Desserts
  • Puddings
  • Custards
  • Gelatins
  • & Souffles
  • Holiday
  • Easter
View full recipe on www.americastestkitchen.com

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Ingredients

  • 20 grams citric acid
  • 30 grams water
  • 1 tablespoon grated grapefruit zest, plus 6 tablespoons juice
  • 2 cups heavy cream
  • ⅔ cup (4⅔ ounces/132 grams) sugar
  • ½ cup shelled pistachios, toasted
  • 2 tablespoons sugar
  • 2 tablespoons water
  • ¼ teaspoon table salt

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