Spiced Lamb & Pistachio Koftas Recipe | Matador BBQs
Put your Matador BBQ to good use and get creative with your barbecue recipes. Follow this simple spiced lamb and pistachio kofta recipe for a delicious meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.matadorbbqs.com.au.
Ingredients
- 600g minced lamb
- ½ tsp ground allspice
- ½ tsp ground cumin
- ½ tsp ground coriander
- ¼ cup chopped pistachio nuts, plus extra for serving
- 1 small onion, grated
- 2 cloves garlic, chopped
- 1 cup flat-leaf parsley leaves, finely chopped
- ½ cup mint leaves, finely chopped
- To serve, flat bread, hommous and salad
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