Jackfruit Potpie Recipe
This is what you'll need: You can’t afford to miss this delicious wholesome fare Ingredients:For the Filling: 1 pack of Wakao Raw Jackfruit 2 1/2 cups unsweetened almond milk, divided 1/2 of a...
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Cooking tools:
- Kitchen scale
- Rolling pin
- Pastry brush
- Fine-mesh sieve
- Baking dish
- Whisk
- Pan
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Wooden spoon
- Fork
- Oven
- Stove
- Spoon
Ingredients
- 1 pack of Wakao Raw Jackfruit
- 2 1/2 cups unsweetened almond milk, divided 1/2 of a yellow onion, diced
- 2 cloves of garlic, pressed
- 2 bay leaves
- 2 sprigs of rosemary
- 1 tbsp olive oil
- 150g potatoes, diced into small chunks
- 150g carrots, cut into rings
- 1/2 cup frozen peas
- 40g plain flour
- 40g vegan butter
- Reserved almond milk from the cooked down mixture + excess to make up half a pint of liquid.
- 50g puff pastry
- 1 tsp vegan butter, melted
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