Coconut Cream Pie - Pioneer Sugar
Coconut Cream Pie
Ingredients
- 1 cup White granulated Pioneer Sugar
- ¼ cup Cornstarch
- ¼ tsp Salt
- 2 cups Half & Half
- ½ cup Whole milk
- 6 Egg yolks, beaten
- 2 tbsp Butter
- 1 tsp Coconut extract
- ½ tsp Vanilla
- 2 cups Flaked coconut
- 1 9-inch pastry shell, baked
- 6 Egg whites
- 1 tsp Vanilla
- ½ tsp Cream of tartar
- 68 tbsp White granulated Pioneer Sugar
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