Olla Podrida Aussie Style Recipe
An Aussie version of a Spanish favorite from ABC AU and Chef Tony T.
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Ingredients
- 1/2 lb lean stewing beef
- 1/2 lb pork shoulder, cubed
- 12 cups stock
- 3 1/2 lbs chicken, cut into pieces
- 2 1/2 cups skinned ripe tomatoes
- 1 cup fresh lima beans
- diced hot red pepper
- 2 green peppers, diced
- 3/4 cup diced onion
- 1 cup diced carrot
- 1/2 cup diced celery
- 2 cups diced potatoes
- 1 cup diced okra
- 1 bay leaf
- 1 tablespoon Worcestershire sauce
- 2 cups corn kernels
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