Five Hour Stew
Five Hour Stew recipe: Hearty meal. Great with sour dough bread.
Ingredients
- 1 lb. boneless chuck
- 1 lb. canned tomatoes
- 1 1/2 pound pkg frozen stew veggies
- 1 tablespoon sugar
- 3 tablespoons quick tapioca
- 5 ounces Canned sliced water chestnuts
- 1 tablespoon salt
- 1/4 teaspoon pepper
- 1/4 cup red wine
- 1 pinch bay leaves
- 1 pinch garlic
- 1 pinch oregano
- 1 pinch parsley
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