Treats Without Wheat | Black Forest Cake

Treats Without Wheat | Black Forest Cake

treatswithoutwheat.com

Black Forest Cake is a favourite birthday dessert in our family so to have it made gluten-free is an amazing treat, it's not as complicated to make as it looks, as the recipe is pretty forgiving.

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Ingredients

  • 1 tbsp Unsalted butter
  • 1 tsp Cocoa Powder
  • ¾ cup + 2 Tbsps all purpose flour
  • 1 cup granulated white sugar
  • ¼ cup + 2 Tbsps cocoa powder
  • ¾ tsp baking powder
  • ¾ tsp baking soda
  • ½ tsp kosher salt
  • ½ cup homo milk (3.25% milk fat)
  • ¼ cup grape seed or canola oil
  • 1 large egg
  • 1 tsp pure vanilla extract
  • ½ cup boiling water
  • 8 oz Jar of pitted Sour Cherries
  • 1 tbsp Kirsch (cherry liquor
  • 3 cups Heavy Whipping Cream
  • ⅓ cup Icing Sugar (also known as confectioners sugar or powdered sugar)
  • 1 tbsp juice from the jar of sour cherries
  • 1 Jar Maraschino Cherries
  • Shaved Dark Chocolate (enough to coat cake

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