Ropa Vieja Soup (Sopa de Res) - The American Cuban Table

Ingredients

• 2.5-3 lb flank steak
• 2 tbsp olive oil
• 64 floz beef broth
• 1 bell pepper
• 1 onion
• 15 cloves peeled garlic
• 12 oz cherry tomatoes
• 3 potatoes
• 2 malangas
• 4 carrots
• 6 mini corn cobs
• 2 1/2 tsp salt
• 2 tbsp cumin
• 1 tsp garlic powder
• 1/4 tsp bijol
• 1 cup fideo
• 2 tbsp cilantro
• 3 limes