Delicious chicken pate recipe
Cook chicken breasts in boiling water for 30 - 45 minutes. - Recipe Main Dish : Delicious chicken pate by [email protected]
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at en.petitchef.com.
Ingredients
- 1/4 cup sherry
- 3 chicken breasts, boneless and skinless
- 1/4 cup mayonaise
- 1/2 teaspoon paprika
- juice of 1 lemon
- 1/2 teaspoon cayenne pepper
- 1 (8 ounces) whipped cream cheese
- 1/2 cup onions, finely chopped
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Chicken liver pate
womensweeklyfood.com.au
Chicken pate recipe
en.petitchef.com
Chicken Pot Pie Recipe
lezzet.com.tr
Creamy Chicken Breasts
commandcooking.com
Baked Cheesy Chicken Breasts with Peppers and Cheese (Easy 35-Min Recipe)
recipebyme.com
Sausage and Chicken Pate Recipe from Cookingnook.com
cookingnook.com
Chicken Liver Pate Recipe
foodrinky.com
Cheesy Spinach Stuffed Chicken Breasts | Recipe Cart
getrecipecart.com