Spicy Black Bean Burgers
Spicy black bean burgers with a meaty texture and tons of flavor—perfect plant-based satisfaction! Make these easy, nutritious burgers at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.christinacooks.com.
Cooking tools:
- Blender
- Grill
- Oven
- Stove
- Skillet
- Mixing bowl
- Fork
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Colander
- Spatula
- Spoon
- Plate
Ingredients
- 1 (15-ounce) can of black turtle beans, drained and rinsed well
- 1/2 red onion, finely diced
- 3 cloves fresh garlic, crushed
- 1 teaspoon hot sauce
- 1/2 red bell pepper, roasted, peeled, and diced
- 1/2 teaspoon cayenne pepper
- 1/2 cup silken tofu, pureed
- Sea salt
- cracked ground pepper
- 1 cup whole wheat bread crumbs
- avocado oil for frying
- Romaine lettuce leaves for serving
- 2 tomatoes, diced
- 3 sprigs fresh flat-leaf parsley, coarsely chopped
- 1 tablespoon extra-virgin olive oil
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