Spicy Homemade Black Bean Burgers | Foodtalk
These spicy homemade black bean burgers are healthy & easy to make using corn, veggies and a kick of flavor from Texas Pete® Original Hot Sauce. They’re topped…
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Ingredients
- 2 15.5 ounce cans black beans, drained and rinsed
- 2 tbsp corn oil, (or olive, canola, etc)
- 1 cup yellow corn, drained and rinsed
- 1 bell pepper, diced
- 1/2 onion, diced
- 3 garlic cloves, minced
- 3/4 cup rolled oats, or bread crumbs
- 1 tsp smoked paprika
- 1 tbsp chili powder
- 1/2 tsp cayenne pepper, optional
- 2 tbsp hot sauce
- 1 egg, see recipe notes for vegan
- 1 avocado
- juice of 1/2 lime
- 2 tbsp Texas Pete® Original Hot Sauce
- 1 tbsp mayo, or Greek yogurt (omit for vegan)
- 1/4 cup fresh cilantro
- pinch salt
- pinch black pepper
- 1/2 tsp garlic, powder
- pepper jack cheese, sliced
- red onion slices
- sliced tomato
- lettuce
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