Vegan Cinnamon Rolls Breakfast Recipe by Gwendolyn Grange

Vegan Cinnamon Rolls Breakfast Recipe by Gwendolyn Grange

www.friendscookbook.com

Vegan Cinnamon Rolls recipe for Breakfast. Delightful, super flavorful, warm, frosting coated cinnamon rolls!!! Ingredients 1 and a half cup unbleached flour half cup whole wheat flour (you can make...

View full recipe on www.friendscookbook.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.friendscookbook.com.

Share this recipe:

Cooking tools:

  • Rolling pin
  • Baking sheet
  • Oven
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Spatula
  • Chef's knife
  • Cutting board

Ingredients

  • 1 and a half cup unbleached flour
  • 4 TBL vegan margarine (I use earth balance)
  • 1 tsp salt (I use sea salt)
  • 1 TBL baking powder
  • 3/4 cup soy milk
  • 3/4 cup brown sugar
  • 1 TBL cinnamon
  • 2 tsp melted margarine
  • 1 Tbs vanilla extract
  • powdered sugar
  • plain soy milk
  • 1/2 to 1 tsp vanilla extract (to taste)

More Like This