Risotto with shrimp and Pesto
Indulge in a flavorful Risotto with shrimp and pesto, perfect for seafood lovers. Served with a sprinkle of parsley, this gourmet dish is sure to delight.
Ingredients
- 300 g. carnaroli rice
- 100 g. Fiorfiore Pesto with Basil
- 100 g. white onion
- 1 dl. white wine
- 300 g. peeled shrimp
- 1 l. vegetable broth
- 50 g. parsley
- 4 tbs EVOO
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