Georgia Pecan and Rice Salad
Ingredients - 1 cup wild rice - 1 pound smoked turkey (or chicken), cut in bite sized pieces - 1 to 1 1/2 cups toasted Georgia Pecans - 1 cup dried cranberries
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Ingredients
- 1 cup wild rice
- 1 pound smoked turkey (or chicken), cut in bite sized pieces
- 1 to 1 1/2 cups toasted Georgia Pecans
- 1 cup dried cranberries
- 4 stalks celery, chopped
- 1/3 cup chopped red onion
- 3 tablespoons mayonnaise
- 2 tablespoons water
- 2 tablespoons cider vinegar
- 1 teaspoon Dijon mustard
- Salt
- pepper
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