Lemon Poke Cake (Cake Mix with Jello) - Healthy World Cuisine
Indulge in a tangy and sweet dairy-free jello lemon poke cake with a lemon glaze. Bursting with citrus flavor, easy to make with a cake mix.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hwcmagazine.com.
Ingredients
- 15 1/4 ounces lemon cake mix
- 4 whole eggs (room temperature)
- 3/4 cup oil (light flavored)
- 3 ounces lemon jello (small size (dry granules))
- 3/4 cup orange juice
- 2 cups powdered (icing) sugar ((confectioners 'sugar))
- 1/4 cup lemon juice (fresh)
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