Hummus II | Recipes on Rails
Soak chickpeas in water for 8 hours. Drain and place chickpeas in a large pot. Add the baking soda and toast over medium heat for about 5 minutes, stirring...
Keywords
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- sous-vide
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Ingredients
- 500.0 gram Chickpeas
- 1.0 tablespoon Baking Soda
- 0.333 cup Sesame Seeds
- 2.0 tablespoon Oil, Olive
- 8.0 clove Garlic
- 6.0 tablespoon Lemon Juice
- 1.0 teaspoon salt
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