Lumberjack cake | Fast Ed
This cake is finished best with a crispy coconut top. Serve with a large scoop of ice cream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fast-ed.com.au.
Ingredients
- 1 cup chopped dates
- 1 tsp bicarbonate of soda
- 1 cup boiling water
- 185g unsalted butter, softened
- 1 cup caster sugar
- 1 tsp natural vanilla extract
- 1 egg
- 1½ cups plain flour
- 500g grated apple
- 110g brown sugar
- 125ml milk
- 1 cup shredded coconut
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