Irresistibly Sweet Vegan Cinnamon Pecan Bars Recipe
Fresh vegan cinnamon pecan bars are divine treats for plant-based dessert enthusiasts. Take a peek at this simple recipe for a scrumptious, nutty delight.
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Cooking tools:
- Blender
- Mixing bowl
- Whisk
- Spatula
- Baking pan
- Parchment paper
- Oven
- Toothpick
- Chef's knife
Ingredients
- 1 ¾ cups almond flour
- ¼ cup coconut flour
- ½ cup chopped pecans
- ⅓ cup creamy cashew butter or almond butter
- 2 flax eggs (2 tablespoons flax meal mixed with 6 tablespoons water)
- 3 tablespoons coconut oil, melted
- ¼ cup maple syrup
- ½ cup unsweetened almond milk
- 2 teaspoons ground cinnamon
- 1 teaspoon baking soda
- ½ cup vegan cream cheese or thick coconut yogurt
- 12 tablespoons coconut oil, melted
- 1 tablespoon maple syrup
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