SARDINE AND ESPELETTE CHILLI TARTLET - Connétable
Try Connétable's Sardine and Espelette Chilli Tartlet - a tasty, easy 45-minute recipe packed with flavor from sardines and onions, perfect for any occasion.
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Cooking tools:
- Can opener
- Chef's knife
- Cutting board
- Pastry brush
- Baking sheet
- Oven
- Skillet
- Measuring spoon
- Wooden spoon
- Plate
Ingredients
- 1 boîte de Our skinless & boneless sardines, In pure olive oil
- 4 filo pastry sheets
- 3 onions
- 1 heaped tbsp of brown sugar
- 2 tbsp of balsamic vinegar
- 1/2 Andouille de Guémenée smoked sausage
- 4 petals of dried tomato
- 1 handful of roquette salad
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