Patatas revolconas extremeñas con secreto ibérico - Cookidoo® – the official Thermomix® recipe platf

Patatas revolconas extremeñas con secreto ibérico - Cookidoo® – the official Thermomix® recipe platf

cookidoo.co.uk

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Ingredients

  • 60 g de aceite de oliva
  • 4 dientes de ajo
  • 1 hoja de laurel seca
  • 600 g de patatas
  • 500 g de agua
  • 1 cucharadita de sal
  • 500 g de secreto de cerdo
  • 1 cucharadita de pimentón

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