Instant Pot Mushroom Risotto - Calgary Co-op
Delight in a quick and easy Instant Pot Mushroom Risotto with Arborio rice, mushrooms, and creamy half and half. Perfect for a weeknight dinner!
Ingredients
- 2 tbsp Cal & Gary olive oil*
- 1 white onion, finely diced ($1.39)
- 1 stalk celery, finely diced ($0.66)
- 1 tbsp minced garlic ($0.50)
- 3 cups sliced cremini mushrooms ($6.00)
- 1 1/2 cups Arborio rice ($3.00)
- 1 tsp dried tarragon*
- 1/4 tsp dried thyme*
- 2 dried bay leaves*
- 1/2 tsp each salt and freshly cracked black pepper
- 1/2 cup white wine (optional)
- 2 1/2 cup mushroom/chicken/vegetable stock ($2.50)
- 1/2 cup half and half cream ($0.55)
- 1 cup grated parmesan cheese ($4.52)
- *common pantry items
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