Spinach, Artichoke Heart, Goat Cheese, and Spinach Stuffed Chicken Prosciutto Rolls Southwest Florid

Spinach, Artichoke Heart, Goat Cheese, and Spinach Stuffed Chicken Prosciutto Rolls Southwest Florid

www.floridahealthychef.com

Experience tender chicken stuffed with goat cheese, spinach, and prosciutto, all baked to perfection and served with zesty lemon sauce. Perfect for a special dinner party!

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Ingredients

  • - 4 organic chicken breasts
  • - 1 cup organic frozen spinach, thawed and drained
  • - 4 ounces goat cheese
  • - 2 cloves garlic, minced
  • - 1/4 cup diced onion
  • - 1 tablespoon chopped rosemary
  • - 4 slices prosciutto

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