Country French Chicken with Mushrooms, White Wine, and More

Ingredients

• 2 lb (907 g) chicken, meaty (breast, thighs, drumsticks)
• nonstick spray coating
• 1 cup fresh mushrooms, sliced
• 1 cup celery, sliced
• 1 cup dry white wine
• 1 cup carrot, coarsely chopped
• 1 medium onion, cut into small wedges
• 1 clove garlic, minced
• 1 bay leaf
• 2 tbsp parsley, snipped
• 1/4 tsp dried crushed thyme