HL Bakeshop's Currant Scones - Healthy Living
These simple scones are so easy to make and come together in a snap, making them perfect for breakfast or tea time! Feel free to substitute other dried
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthylivingmarket.com.
Ingredients
- 3 cups all-purpose flour
- 1/3 cup sugar
- 2 tsp baking powder
- 1/3 tsp baking soda
- 1 tsp salt
- 4 oz (1 stick) butter
- 1 cup dried currants
- 2/3 cup buttermilk
- 2/3 cup + 1 Tbsp heavy cream
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