Vegan Kohlrabi „Schnitzel“ with Cucumber Salad | Recipe - Zucker&Jagdwurst
You have to try these delicious vegan kohlrabi "schnitzel" with crispy breading! They are quickly prepared and served with a light cucumber salad!
Keywords
- kohlrabi schnitzel
- vegan schnitzel
- gurkensalat
- cucumber salad
- vegan
- recipe
- veggies
- simple
- quick
- easy
Ingredients
- 1 cucumber
- 1 red onion
- 15 g fresh dill
- 2 tbsp herb vinegar
- 1 tbsp neutral vegetable oil
- 3 tbsp plant-based cream
- 1 tbsp agave syrup
- salt
- pepper
- sugar
- 2 kohlrabi
- 3 tbsp mustard
- 100 g (3.5 oz) flour
- 150 ml (0.66 cup) plant-based milk
- 150 g (5.33 oz) panko / breadcrumbs
- ground nutmeg
- sweet paprika powder
- vegetable oil
- lemon
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