Skillet Blue Cheese Pub-Style Nachos | Publix Super Markets

Ingredients

• 1 large sweet onion
• 2 tablespoons fresh chives
• 12 oz sliced roast beef
• 4 oz Deli imported blue cheese wedge, divided
• 1 cup creamy ranch dressing
• 2 tablespoons horseradish sauce
• 1 tablespoon olive oil
• 1 cup no-salt-added beef stock (or dry white wine) + additional, if needed
• 1 bag salted kettle-cooked potato chips (7.5–8 oz)