Moroccan Lemon Chicken Kebabs - Daria Ventura Nutrition

Name: Moroccan Lemon Chicken Kebabs - Daria Ventura Nutrition
Ingredients: 2 garlic cloves (minced or grated); 1 (1-inch) knob fresh ginger ( peeled and grated); 2 tablespoons fresh cilantro (chopped); 1 tablespoon smoked paprika; 2 teaspoons ground cumin; ½ to 1 teaspoon cayenne (optional); ½ teaspoon chipotle chili powder; 1 teaspoon kosher salt; ½ teaspoon freshly ground black pepper; ¼ cup extra-virgin olive oil; Zest and juice of 1 lemon; 1½ pounds boneless, skinless chicken breasts or tenders (cut into 1-inch pieces)

dariard.com

Juicy chicken kebabs marinated in lemon and spices, grilled to perfection—perfect for a vibrant, delicious meal. Serve with couscous and veggies.

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Ingredients

2 garlic cloves (minced or grated)
1 (1-inch) knob fresh ginger ( peeled and grated)
2 tablespoons fresh cilantro (chopped)
1 tablespoon smoked paprika
2 teaspoons ground cumin
½ to 1 teaspoon cayenne (optional)
½ teaspoon chipotle chili powder
1 teaspoon kosher salt
½ teaspoon freshly ground black pepper
¼ cup extra-virgin olive oil
Zest and juice of 1 lemon
1½ pounds boneless, skinless chicken breasts or tenders (cut into 1-inch pieces)