Apricot Pecan Cookies – Kosher Recipes | OU Kosher Certification
These cookies feature a batter that includes reduced-fat cream cheese, vanilla extract, flour, and butter, plus chopped dried apricots, and chopped pecans.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 1 cup flour
- ½ cup butter or margarine, cut into pats
- 6 Tablespoons reduced-fat cream cheese
- ¾ cup packed brown sugar
- 1 egg, lightly beaten
- 1 Tablespoon butter or margarine, softened
- ½ teaspoon vanilla extract
- ¼ teaspoon salt
- ⅔ cup finely chopped dried apricots
- ⅓ cup chopped pecans
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