Quinoa Rainbow Salad (สลัดคินัวเรนโบว์)

Name: Quinoa Rainbow Salad (สลัดคินัวเรนโบว์)
Ingredients: Quinoa 90 g; Water 145 g; Carrot (sliced) 100 g; Purple Cabbage (sliced) 100 g; Red Capsicum (sliced) 50 g; Japanese Cucumber (diced) 50 g; Corn Kernel 30 g; Spring Onion (sliced) 2 tbsp; Coriander (sliced) 2 tbsp; Cherry Tomato (quartered) 125 g; Edamame 70 g; Wasabi Coated Pea 15 g; Toasted White Sesame 1 tsp; Soy Sauce 2 tbsp; Mirin 1 tbsp; Rice Vinegar 1 tbsp; Sesame Oil 1 tsp; Rice Bran Oil 2 tbsp; Mayonnaise 1 tbsp; Sugar 1 ½ tsp; Ginger (grated) 1 tsp; Garlic (mashed) 1 clove

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ส่วนประกอบ - คินัว - คินัว90 กรัม - น้ำสะอาด145 กรัม - สลัด - แครอท (ซอย)100 กรัม -...

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