Dirty Birdy Creole Casserole - Tony Chachere's
This cheesy chicken casserole is the perfect weeknight meal. Dirty Birdy Creole Casserole by Chef Nikki Shaw, in partnership with Cuisine Noir, is packed with Creole flavors making this your tastiest...
Ingredients
- 1 Box Tony’s Creole Dirty Rice Dinner Mix
- 1 1/3 Cups Chicken Broth
- 1 Can (10.5 Ounces) Cream of Chicken or Cream of Mushroom Soup
- 1 1/2 Cups Small Broccoli Florets
- 1/4 Teaspoon Tony’s Original Creole Seasoning
- 6 Boneless, Skinless Chicken Thighs, Cut in Half
- 1/2 Cup Cheddar Cheese, Shredded
- Clear
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