Leek pasties - Family Food by Netmums

Ingredients

• 6 leeks
• 200g Edam cheese (grated)
• 250g shortcrust pastry
• 30g butter (softened)
• 3 tbsp single cream
• 1 tsp plain flour
• 1 egg yolk (beaten)
• 4 tbsp water
• 1 tsp curry powder
• Salt (to taste)
• Pepper (to taste)