Frosted Macadamia Carrot & Ginger Spice Cake — Brookfarm

Ingredients

• - 1 1/3 cups plain flour
• - 1/2 cup macadamias
• - 2 1/2 tsp baking powder
• - 1/2 cup rolled oats
• - 1/2 cup raw caster sugar
• - 1 cup brown sugar lightly packed
• - 1 cup shredded coconut
• - 1 cup carrot grated
• - 1 1/2 tsp ground ginger
• - 1 1/2 tsp ground cinnamon
• - 1/2 tsp nutmeg freshly grated
• - 200 g Greek yoghurt
• - 100 ml macadamia oil
• - 3 eggs