Christmas apple pickle recipe

Ingredients

• 900 g Bramley apples, peeled, cored and diced
• 425 ml malt vinegar
• 150 g fresh dates
• 150 g sultanas
• 450 g soft brown sugar
• 2 cloves garlic, crushed
• 50 g preserved ginger, chopped
• 1 tsp freshly grated nutmeg
• 1 tsp crushed juniper berries
• 1 tsp ground cinnamon
• 8 tsp cloves
• 2 oranges, grated zest and juice
• 1 dash of Angostura Bitters