Bacon-Wrapped Tournedos Hors-d’Oeuvres | RICARDO
Ricardo's recipe : Bacon-Wrapped Tournedos Hors-d’Oeuvres
Keywords
- pork
- christmas appetizer
- holidays
- freezer recipe
- beef
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Ingredients
- 1 flank steak, about 3/4 lb (375 g), cut in half horizontaly
- 2 tsp (10 ml) harissa paste
- 1/2 lb (225 g) sliced bacon (about 10 slices)
- 24 toothpicks
- 1 to 2 tbsp (15 to 30 ml) fresh thyme or chervil leaves
- Salt
- pepper
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