Bay Scallops on the Evo Flattop Griddle
Bay Scallops cooked on the Evo Flattop Griddle for a perfect sear. Explore our griddles and accessories at EvoAmerica.com.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at evoamerica.com.
Ingredients
- Bay Scallops
- 1 ½ cups balsamic vinegar
- ¼ cup of brown sugar
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