Blueberry-Citrus Rolls with Orange Glaze – Critchley Family Farms
Dough ¼ cup warm water 1 (.25 ounce) package active dry yeast 1 teaspoon white sugar ½ cup unsalted butter, softened ½ cup white sugar 1 cup whole milk ¼ cup orange juice 2 large eggs 5 cups...
Ingredients
- ¼ cup warm water
- 1 (.25 ounce) package active dry yeast
- 1 teaspoon white sugar
- ½ cup unsalted butter, softened
- ½ cup white sugar
- 1 cup whole milk
- ¼ cup orange juice
- 2 large eggs
- 5 cups bread flour
- 1 tablespoon kosher salt
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