Cranberry Orange Sweet Rolls Recipe
Cranberry and orange mingle between layers of soft, tender dough. Each roll gets a smear of white chocolate cream cheese frosting.
Ingredients
- 2 cups whole milk
- 1/2 cup granulated sugar
- 1/2 cup canola oil
- 1 (0.25oz) package (7g) or 2 1/4 teaspoons Red Star Quick Rise Yeast
- 4 1/2 cups all-purpose flour (plus more for rolling)
- 1 teaspoon kosher salt
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 cup cranberry sauce (homemade or canned whole berry)
- 2 teaspoons orange zest
- 2 tablespoons unsalted butter (melted)
- 1/4 cup brown sugar
- 6 ounces cream cheese (softened)
- 3/4 cup powdered sugar (sifted)
- 1/2 cup white chocolate chips (melted and cooled slightly)
- 1/2 teaspoon vanilla bean paste
- 1 teaspoon orange zest
- 1 tablespoon orange juice
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