Orange Sweet Rolls Recipe - (4.5/5)

Ingredients

• For Dough:
• 3 (.25 ounce) packets active dry yeast (2 and 1/4 Tablespoons)
• 1 and 3/4 cups warm water (approximately 110 degrees)
• 1/2 cup honey
• 1/2 cup melted butter
• 2 teaspoons salt
• 2 large eggs, beaten
• 4 to 6 cups flour, plus more if needed
• For filling:
• 1/2 cup (1 stick) butter, at room temperature
• 1 cup sugar
• 3 Tablespoons freshly squeezed orange juice
• For glaze:
• 2 cups powdered sugar
• 1/2 cup heavy cream (more as needed to reach desired consistency)
• 1 teaspoon orange extract (optional)