Aloo Sev Recipe | Potato Sev |alugedde kharada kaddi
Potato sev is easy to make tea time or deepavaLi,navarathri time snack. Try this vegan, gluten free aloo sev /aloo bhujia recipe .
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Cooking tools:
- Chakli press
- Pot
- Stove
- Peeler
- Grater
- Mixing bowl
- Measuring cup
- Measuring spoon
- Pan
- Colander
Ingredients
- 2 medium size boiled potatoes(cooked potatoes)
- 1 cup gram flour/kadale hittu/besan
- 1 tsp salt or salt to taste
- 1/2 tbsp red chili powder(more or less)
- 2 pinches of hing
- 1/4 tsp turmeric powder
- enough oil to fry the sev
- Chakli press with sev disc
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