Crispy Fried Squid with Black Pepper Mayonnaise
The squid is coated in a crispy batter, deep-fried until golden brown, and served with a side of creamy and tangy black pepper mayonnaise. Great as an appetizer or sides.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.mccormickasia.com.
Cooking tools:
- Kitchen scale
- Measuring spoon
- Measuring cup
- Mixing bowl
- Whisk
- Cutting board
- Chef's knife
- Pepper mill
- Skillet
- Slotted spoon
- Tongs
- Paper towel
- Plate
Ingredients
- 280 g Squid
- 3 g or 1 tsp salt
- 5 g or 1½ tsp, McCormick® Onion Powder
- 5 g or 1½ tsp, McCormick® Garlic Powder
- 100 g or 2 Eggs
- 100 g or ½ cup Potato Starch
- Dipping Sauce
- 50 g or 3 tbsp Mayonnaise
- 1/2 tsp or 6 twists, McCormick® Black Peppercorn Grinder
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Salt & pepper squid with dipping sauce Recipe
newidea.com.au
Salt & Pepper Squid
meishomemade.co.uk
Crispy squid
vncooking.com
Crispy Fried Squid with Salad
sodelicious.recipes
STIR-FRIED BLACK PEPPER FISH
mccormickasia.com
How to Make Fried Shrimp with Spicy Creamy Sauce
seafood-portal.com
Salt and Pepper Squid
bushcooking.com
Crispy fried squid with sauce | PEKIS Recipes
pekis.eu