Italian Wedding Soup | Swanson® Recipes

Name: Italian Wedding Soup | Swanson® Recipes
Total time: 35 min
Ingredients: 1/2 pound lean ground beef; 1 egg white; 1/4 cup fresh bread crumbs; 1 1/2 tablespoons grated Parmesan cheese; 1 tablespoon grated onion; 6 cups Swanson® Chicken Broth or Organic Chicken Broth or 33% Less Sodium Chicken Broth; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; 1/2 teaspoon celery salt; 1 cup cooked orzo pasta (from about 1/4 cup dry); 1 cup thinly sliced escarole

www.campbells.com

Mini meatballs, orzo pasta and escarole simmer in a seasoned broth to make this quick cooking Italian wedding soup that's ready in 35 minutes.

View full recipe on www.campbells.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.campbells.com.

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Ingredients

1/2 pound lean ground beef
1 egg white
1/4 cup fresh bread crumbs
1 1/2 tablespoons grated Parmesan cheese
1 tablespoon grated onion
6 cups Swanson® Chicken Broth or Organic Chicken Broth or 33% Less Sodium Chicken Broth
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon celery salt
1 cup cooked orzo pasta (from about 1/4 cup dry)
1 cup thinly sliced escarole